Spanish Rice

10 ingredients
6 steps

Ingredients

  • 1 (16 oz.) can tomato sauce
  • 1 (16 oz.) can water
  • 1/4 c. margarine
  • 1/2 c. finely chopped onion
  • 1/3 c. chopped green pepper
  • 1 tsp. salt
  • 1 tsp. sugar
  • 1/4 tsp. black pepper
  • 1 tsp. prepared mustard
  • 1 1/3 c. 3 Minute rice

Directions

  1. 1
    Boil first 9 ingredients to a rolling boil.
  2. 2
    Add rice.
  3. 3
    Boil 3 minutes.
  4. 4
    Cover 5 minutes.
  5. 5
    Flake with a fork.
  6. 6
    Serve hot.

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