Spanish Rice
10 ingredients
6 steps
Ingredients
- 1 (16 oz.) can tomato sauce
- 1 (16 oz.) can water
- 1/4 c. margarine
- 1/2 c. finely chopped onion
- 1/3 c. chopped green pepper
- 1 tsp. salt
- 1 tsp. sugar
- 1/4 tsp. black pepper
- 1 tsp. prepared mustard
- 1 1/3 c. 3 Minute rice
Directions
-
1Boil first 9 ingredients to a rolling boil.
-
2Add rice.
-
3Boil 3 minutes.
-
4Cover 5 minutes.
-
5Flake with a fork.
-
6Serve hot.
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