Spanish Rice

7 ingredients
10 steps

Ingredients

  • 1 lb. bacon
  • 2 lb. hamburg
  • 1 diced green pepper
  • 1/2 c. diced onion
  • 2 large cans tomatoes, mashed
  • hot sauce to taste
  • 3 c. cooked rice

Directions

  1. 1
    In large skillet fry bacon until crisp.
  2. 2
    Remove from pan. Saute onion in 3 tablespoons bacon grease.
  3. 3
    Add green pepper and hamburg.
  4. 4
    Cook until nearly done.
  5. 5
    Add tomatoes and simmer until well done.
  6. 6
    Add crumbled bacon.
  7. 7
    Combine with rice.
  8. 8
    Spoon into Pam sprayed casserole.
  9. 9
    Bake at 300° for 1/2 to 3/4 hour.
  10. 10
    Serves about 8.

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