Spanish Rice

11 ingredients
8 steps

Ingredients

  • 6 slices bacon, chopped
  • 1 large onion, sliced
  • 1 lb. ground beef
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. Worcestershire sauce
  • 1/8 tsp. garlic salt (if desired)
  • 1/2 tsp. chili pepper
  • 1 tsp. paprika
  • 5 c. tomatoes
  • 1 c. uncooked rice

Directions

  1. 1
    Fry bacon slowly and pour off some of the fat.
  2. 2
    Brown chopped onion and beef in fat.
  3. 3
    Add seasonings.
  4. 4
    Add tomatoes and well washed rice.
  5. 5
    This will be a thick mixture at the end of cooking period.
  6. 6
    If desired thinner, add a cup of water.
  7. 7
    When ready to serve, lightly stir to bring up color of tomatoes.
  8. 8
    Bake at 350° for 1 hour or more.

Products Matching These Ingredients

More Recipes to Try