Spanish Rice

Directions

1. 1
   Fry bacon
2. 2
   until almost crisp.
3. 3
   Add onion, green pepper and minced garlic.
4. 4
   Cook until onion is clear.
5. 5
   Add tomatoes, salt, sugar, soy sauce and water.
6. 6
   Bring to a boil.
7. 7
   Reduce heat; simmer 30 minutes.
8. 8
   Add rice to mixture and bake in oven, covered, for 30 minutes or until done.
9. 9
   Stir after 15 minutes in oven.
10. 10
    Add water in small amounts if needed.
11. 11
    Test for doneness.