Spanish Rice
7 ingredients
2 steps
Ingredients
- 6 slices bacon, chopped
- 1/2 c. finely chopped onion
- 1/2 c. finely chopped green pepper
- 2 c. canned tomatoes
- 3 c. rice (1 c. uncooked)
- 1 tsp. salt
- 1/8 tsp. pepper
Directions
-
1Fry bacon until crisp and remove and add onion and pepper. Add remaining ingredients and bacon.
-
2Bake in a greased casserole in oven at 350°, about 30 minutes.
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