Spanish Rice

Directions

1. 1
   In skillet over medium heat, cook bacon until crisp, stirring often.
2. 2
   With slotted spoon, remove to paper towels.
3. 3
   In drippings, over medium heat, cook green pepper, onion and garlic until tender crisp.
4. 4
   Remove to bowl.
5. 5
   In same skillet, brown ground beef.
6. 6
   Add tomatoes with liquid, rice, water, seasonings and green pepper mixture.
7. 7
   Heat to boiling.
8. 8
   Reduce heat to low.
9. 9
   Cover and simmer for 20 minutes until rice is tender.
10. 10
    Stir occasionally.
11. 11
    Sprinkle with cooked bacon.