Spanish Rice

9 ingredients
4 steps

Ingredients

  • 1 medium onion, finely chopped
  • 1/2 c. green pepper, finely chopped
  • 1/4 c. mild light flavored olive oil
  • 1 c. raw long grain rice
  • 2 c. chicken broth
  • 1 c. tomato sauce
  • 1/2 tsp. ground cumin
  • 1/4 tsp. black pepper
  • 1/4 tsp. salt

Directions

  1. 1
    Saute onion and green pepper in olive oil over medium heat in skillet until tender.
  2. 2
    Add rice, stirring, until it turns a whitish gold, about 3 or 5 minutes.
  3. 3
    Add chicken broth, tomato sauce, cumin, pepper and salt.
  4. 4
    Bring to a boil; reduce heat to low and simmer uncovered for 20 minutes or until rice is done.

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