Spanish Rice

8 ingredients
4 steps

Ingredients

  • 1 cup long grain rice
  • 2 cups water
  • 1 small onion, chopped
  • 2 chicken bouillon cubes
  • 3 tablespoons tomato sauce
  • 1 tablespoon parsley
  • 1 teaspoon salt
  • 2 tablespoons oil

Directions

  1. 1
    Brown the rice and onion in oil, until onion is soft and rice is starting to turn golden over medium heat.
  2. 2
    (If possible, do not use a non-stick pan) Add water, tomato sauce, parsley, bouillon cubes and salt.
  3. 3
    Bring to a boil.
  4. 4
    Cover and simmer on low for 20 minutes.

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