Spanish Rice

Name: Spanish Rice
Ingredients: 1 lb ground beef; 1 large onion, chopped; 1 cup celery, sliced; 1 large green pepper, half chopped and half sliced; 1 bay leaf; 1 12 teaspoons salt; 12 teaspoon black pepper; 1 tablespoon white sugar; 1 tablespoon Worcestershire sauce; 1 (28 ounce) can diced tomatoes; 1 (6 ounce) can tomato sauce; 34 cup white rice; 1 cup water

13 ingredients

9 steps

Ingredients

1 lb ground beef
1 large onion, chopped
1 cup celery, sliced
1 large green pepper, half chopped and half sliced
1 bay leaf
1 12 teaspoons salt
12 teaspoon black pepper
1 tablespoon white sugar
1 tablespoon Worcestershire sauce
1 (28 ounce) can diced tomatoes
1 (6 ounce) can tomato sauce
34 cup white rice
1 cup water

Directions

1

In large pot Brown beef, onion,celery and green pepper.
2

Cook and drain fat.
3

Add rice,water,tomatoes and sauce.Add bayleaf,sugar,salt,black peper and worcestershire sauce.
4

Mix well.
5

Pour into baking dish.
6

Bake @375 for about 25 minutes, stir occassionally.
7

Add sliced green pepper mix well and bake another 20 minutes.
8

If looks dry add a 1/3 cup more water.
9

If you want it to be hotter add Hot pepper flakes a shake or two.