Spanish Rice

8 ingredients
5 steps

Ingredients

  • 3/4 c. rice, dry
  • 2 Tbsp. fat
  • 5 c. water
  • 2 onions
  • 2 c. tomatoes
  • 1/2 c. green pepper
  • salt & pepper
  • hamburger

Directions

  1. 1
    Fry rice in fat until brown, then add water and boil until soft.
  2. 2
    Drain.
  3. 3
    Saute the onions in fat;
  4. 4
    mix with tomatoes and peppers and add to the rice.
  5. 5
    Add seasoning and place in a greased casserole. Bake for 30 minutes at 350°.

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