Spanish Rice Ii

Name: Spanish Rice Ii
Ingredients: 2 tablespoons vegetable oil; 1 cup uncooked white rice; 1 onion, chopped; 1/2 green bell pepper, chopped; 2 cups water; 1 (10 ounce) can diced tomatoes and green chiles; 2 teaspoons chili powder, or to taste; 1 teaspoon salt

8 ingredients

2 steps

Ingredients

2 tablespoons vegetable oil
1 cup uncooked white rice
1 onion, chopped
1/2 green bell pepper, chopped
2 cups water
1 (10 ounce) can diced tomatoes and green chiles
2 teaspoons chili powder, or to taste
1 teaspoon salt

Directions

1

Heat oil in a deep skillet over medium heat. Saute rice, onion, and bell pepper until rice is browned and onions are tender.
2

Stir in water and tomatoes. Season with chili powder and salt. Cover, and simmer for 30 minutes, or until rice is cooked and liquid is absorbed.