Spanish Rice W/ Beans

Directions

1. 1
   Take a large pot and place it on medium heat with the sofrito.
2. 2
   Add the oil and briefly mix.
3. 3
   Wash the rice and add it to the pot And make sure the rice is almost above the water.
4. 4
   Add the can of beans and the water.
5. 5
   Add the salt and sazon (salt and sazon amounts may be altered if desired), mix, and cover.
6. 6
   Heat for for 40 to 50 minutes or until all water is absorbed.
7. 7
   Serve and enjoy!