Sparkies Candy

6 ingredients
5 steps

Ingredients

  • 1/2 pkg. Quaker puffed wheat or rice (5 1/2 c.)
  • 1 c. corn syrup
  • 3/4 Tbsp. salt
  • 3/4 c. sugar
  • 1/2 c. water
  • 2 Tbsp. butter

Directions

  1. 1
    Crisp puffed wheat in oven at 350° for 3 to 5 minutes.
  2. 2
    Cook corn syrup, sugar and water until it reaches soft ball stage.
  3. 3
    Add butter and cook to hard brittle stage.
  4. 4
    Add salt and puffed wheat. Stir until all are well coated.
  5. 5
    Turn out into shallow greased pan or form into balls.

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