Sparkling Grape Juice-Lemonade

3 ingredients
4 steps

Ingredients

  • 1 bunch seedless grapes (about 1/3 lb.)
  • 1 (750 ml) bottle sparkling white grape juice, chilled
  • 1/4 cup thawed frozen lemonade concentrate

Directions

  1. 1
    Place grapes in a zip-lock plastic freezer bag (do not remove grapes from stems); freeze completely (about 4 hours).
  2. 2
    Gently stir together the grape juice and lemonade concentrate in a large pitcher.
  3. 3
    Add frozen grapes to pitcher; serve immediately.
  4. 4
    *Note--the freshest grapes hold tightly to the stems; to check before purchasing, very gently shake the bunch; the more grapes that fall away, the older the fruit.

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