Sparkling Mallow Dessert

5 ingredients
6 steps

Ingredients

  • 2 (3 oz. each) pkg. strawberry flavored gelatin
  • 2 c. boiling water
  • 1 1/2 c. rose wine
  • 1 (10 oz.) pkg. frozen strawberries (partially thawed)
  • 2 c. miniature marshmallows

Directions

  1. 1
    Dissolve gelatin in boiling water.
  2. 2
    Add wine and strawberries. Chill until partially set.
  3. 3
    Fold in marshmallows.
  4. 4
    Pour into individual dessert dishes.
  5. 5
    Chill until firm.
  6. 6
    Makes 8 servings.

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