Sparkling Raspberry Jellies

4 ingredients
7 steps

Ingredients

  • 1 (85 g) packet raspberry jelly crystals
  • 250 ml boiling water
  • 16 pink marshmallows
  • fresh berries (to garnish)

Directions

  1. 1
    Dissolve jelly crystals in boiling water, set aside.
  2. 2
    Place marshmallows in microwave safe container.
  3. 3
    Heat in microwave till melted - time depends on your microwave.
  4. 4
    Whisk marshmallows into jelly mixture.
  5. 5
    Pour into 2 large glasses.
  6. 6
    Refrigerate 3 hours till set.
  7. 7
    Garnish with berries.

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