Special Chicken Breast

5 ingredients
4 steps

Ingredients

  • 1 (about 2 1/2 oz.) jar sliced beef, rinse and drain
  • 4 whole chicken breasts, split, skinned and deboned
  • 2 cans cream of mushroom soup
  • 1 c. sour cream
  • 6 slices bacon, cut in half

Directions

  1. 1
    In shallow baking pan (13 x 9 x 2-inch), arrange single layer of beef.
  2. 2
    Top with chicken.
  3. 3
    Blend soup and sour cream.
  4. 4
    Pour over all. Top with bacon. Cover and bake 3 hours at 250°. Then bake uncovered for 1 additional hour.

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