Special Deviled Eggs

4 ingredients
3 steps

Ingredients

  • 1 dozen eggs, hard-boiled and peeled
  • 3 to 4 tablespoons coleslaw dressing
  • 1/8 to 1/4 teaspoon garlic salt with parsley
  • Garnish: paprika, snipped fresh chives

Directions

  1. 1
    Slice eggs in half lengthwise; scoop yolks into a bowl. Arrange whites on a serving platter; set aside.
  2. 2
    Mash yolks well with a fork. Stir in dressing to desired consistency and add garlic salt to taste.
  3. 3
    Spoon or pipe yolk mixture into whites. Garnish as desired; chill.

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