Special Forces Steak
4 ingredients
7 steps
Ingredients
- 8 oz. ground beef
- potato (if available)
- tomato (if available)
- onion (if available)
Directions
-
1Other vegetables or greens can be substituted or added if desired for a full course meal.
-
2Double a 12 x 20-inch of foil. Place meat in foil.
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3Place vegetables on top of meat.
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4Seal by wrapping foil around this.
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5Toss this into camp fire for about 30 minutes or in oven if available at 350°.
-
6Open foil and eat out of it.
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7Foil can keep the contents hot if out in cold.
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