Special Lima Beans

7 ingredients
3 steps

Ingredients

  • 1 (10 oz.) can lima beans
  • 1/2 c. sliced water chestnuts
  • 1/4 c. butter or margarine
  • 1/2 Tbsp. red wine vinegar
  • 2 tsp. dill seed
  • 1/2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Cook and drain beans; add water chestnuts.
  2. 2
    Heat together butter, vinegar, dill seed, salt and pepper.
  3. 3
    Pour over lima beans and serve.

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