Special Potatoes

5 ingredients
3 steps

Ingredients

  • 2 lb. bag frozen hash brown potatoes
  • 1 pt. milk
  • 2 sticks butter or oleo
  • 1 (4 oz.) Cheddar cheese, grated
  • 2/3 lb. Velveeta cheese

Directions

  1. 1
    Place frozen hash browns in 2-quart casserole dish, 13 x 9-inches.
  2. 2
    Combine remaining ingredients in microwave and heat until melted.
  3. 3
    Pour over hash browns and bake at 350° for 1 hour.

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