Special Salmon Supper

8 ingredients
8 steps

Ingredients

  • 1 12-2 lbs salmon fillets, skin on
  • salt
  • 1 medium onion, sliced
  • 1 teaspoon pickling spices
  • 1 lemon, sliced thin
  • 1 garlic clove, minced
  • 1 cucumber, peeled and sliced
  • 12 cup mayonnaise

Directions

  1. 1
    Salt salmon to taste.
  2. 2
    Arrange onion and lemon slices, spices and garlic in a well-greased casserole.
  3. 3
    Place salmon skin side up over the seasonings.
  4. 4
    Cover tightly and bake in a moderate oven, 350 degrees for 1 hour.
  5. 5
    Chill.
  6. 6
    Place on a serving platter and remove skin carefully.
  7. 7
    Garnish with mayonnaise and cucumber slices.
  8. 8
    Serves 6.

Products Matching These Ingredients

More Recipes to Try