Speckled Biscotti
14 ingredients
1 steps
Ingredients
- 4 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups sugar
- 2/3 cup vegetable oil
- 2 large eggs
- 1/2 cup sour cream
- 1/2 cup chopped pecans, toasted
- 1/2 cup semisweet chocolate morsels
- 1 (3-ounce) package dried cranberries (about 1/2 cup)
- 1 egg yolk
- 2 teaspoons water
- Additional sugar
Directions
-
1["Combine first 4 ingredients; stir well. Combine sugar, oil, and eggs; beat at medium speed of a heavy-duty electric mixer until blended. Gradually add flour mixture alternately with sour cream, beginning and ending with flour mixture. Gently stir or knead in pecans, chocolate morsels, and cranberries.", "Turn dough out onto a lightly floured surface. Divide dough into 3 portions. Shape each portion into a 14\" log; place logs several inches apart on a lightly greased large cookie sheet. Combine egg yolk and water; brush lightly over each log. Sprinkle each log with additional sugar.""
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