Spectacular Dessert

8 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1 c. finely chopped nuts
  • 1 stick butter
  • 8 oz. cream cheese, softened
  • 1 c. powdered sugar
  • 1 c. nondairy topping
  • 2 pkg. instant butterscotch or chocolate pudding
  • 3 c. milk

Directions

  1. 1
    Blend first 3 ingredients; press in bottom of 9 x 13-inch pan. Bake at 375° until brown, about 12 to 15 minutes.
  2. 2
    Blend and spread over the crust the cream cheese, powdered sugar and nondairy topping.
  3. 3
    Mix instant pudding and milk and spread over previous mixture.
  4. 4
    Chill for 30 minutes.
  5. 5
    Spread remaining topping on top and sprinkle with chopped nuts.
  6. 6
    Refrigerate overnight.

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