Speedy Chili
8 ingredients
5 steps
Ingredients
- 2 Tbsp. fat
- 1 lb. hamburg
- 2 (8 oz.) cans tomato sauce
- 1 (15 oz.) can kidney beans
- 1/2 c. chopped onion
- 1/4 c. chopped green pepper
- 1 tsp. or more chili powder
- salt to taste
Directions
-
1Melt fat; add hamburg, onion and pepper.
-
2Cook until meat is lightly browned.
-
3Add tomato sauce; simmer for 5 minutes.
-
4Add kidney beans, chili and salt.
-
5Simmer.
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