Speedy Orange Rolls

Directions

1. 1
   Dissolve yeast in warm water in a large mixing bowl and let stand 5 minutes.
2. 2
   Add 1 cup flour and next 4 ingredients.
3. 3
   Beat at medium speed with mixer until smooth.
4. 4
   Stir in remaining flour to make a soft dough.
5. 5
   Turn dough out onto a lightly floured surface; knead until smooth (about 2 minutes).
6. 6
   Cover and let stand 15 minutes.
7. 7
   Roll dough into a 14 x 7-inch rectangle; spread with 1/2 of Orange Filling, leaving a 1 inch margin on long sides.
8. 8
   Roll jelly roll fashion, starting at long side.
9. 9
   Pinch seam.
10. 10
    Cut into 12 equal slices.
11. 11
    Place cut-side down in greased muffin pans. Cover and let rise in warm place, free from drafts, 30 minutes. Bake at 400° for 16 to 18 minutes.
12. 12
    Spread remaining Orange Filling over tops of rolls.
13. 13
    Yield:
14. 14
    12 rolls.