Speedy Spoon Rolls

6 ingredients
4 steps

Ingredients

  • 1 pkg. dry yeast
  • 1 egg
  • 2 c. lukewarm water
  • 4 c. self-rising flour
  • 1/4 c. sugar
  • 3/4 c. melted shortening or oil

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Mix together in large bowl with all other ingredients.
  3. 3
    Store covered in refrigerator and use as desired.
  4. 4
    Keeps several days.

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