Spice Raisin Crisp

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease baking sheet.
3. 3
   Cream shortening with sugars.
4. 4
   Mix in eggs, vanilla and milk.
5. 5
   Beat well.
6. 6
   Stir together flour, cinnamon, baking soda, salt and cloves.
7. 7
   Add to creamed mixture.
8. 8
   Blend thoroughly.
9. 9
   Fold in Raisin Bran; drop by level tablespoon onto baking sheet.
10. 10
    Bake 9 to 11 minutes or until bottoms are lightly browned.
11. 11
    Let stand 1 minute (only) before removing from baking sheet.
12. 12
    Makes about 3 1/2 dozen.