Spiced Mixed Nuts

7 ingredients
9 steps

Ingredients

  • 1 egg white, lightly beaten
  • 1 tsp. water
  • 1 (8 oz.) jar dry roasted peanuts
  • 1/2 c. unblanched whole almonds
  • 1/2 c. walnuts or pecans
  • 3/4 c. sugar
  • 1 Tbsp. pumpkin pie spice

Directions

  1. 1
    In a large bowl combine egg white and water.
  2. 2
    Add nuts; toss and coat.
  3. 3
    Combine sugar and spice; sprinkle over nuts and toss until well coated.
  4. 4
    Place nuts in a single layer on a lightly greased baking sheet.
  5. 5
    Bake at 300° for 20 to 25 minutes. Immediately transfer nuts to wax paper.
  6. 6
    Cool.
  7. 7
    Break up large clusters.
  8. 8
    Store in covered container.
  9. 9
    Yields 6 cups.

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