Spiced Nuts

6 ingredients
7 steps

Ingredients

  • 1 egg white
  • 2 Tbsp. cold water
  • 1 lb. pecans
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • 1 tsp. salt

Directions

  1. 1
    Beat egg whites until frothy, but not stiff.
  2. 2
    Add water and beat a little longer.
  3. 3
    Fold in pecans.
  4. 4
    Mix until well coated. Mix
  5. 5
    in remaining ingredients.
  6. 6
    Place on buttered cookie sheet and bake 1 hour at 225°.
  7. 7
    Stir every 15 minutes.

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