Spiced Nuts(Microwave Style)

8 ingredients
9 steps

Ingredients

  • 1/2 c. firmly packed dark brown sugar
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/4 tsp. allspice
  • 1/8 tsp. nutmeg
  • 1/8 tsp. ground cloves
  • 1 1/2 Tbsp. water
  • 1 1/2 c. walnuts, pecans, cashew halves or a combination of these nuts

Directions

  1. 1
    In a deep 2-quart pan, combine first seven ingredients.
  2. 2
    Heat, uncovered, on Full power 1 1/2 minutes; stir occasionally.
  3. 3
    Add 1/2 cup nuts at a time to syrup mixture.
  4. 4
    Stir until well coated.
  5. 5
    With a slotted spoon lift out nuts; reserving the draining syrup.
  6. 6
    Place coated nuts in a shallow 1 1/2-quart heat-resistant non-metallic baking dish.
  7. 7
    Repeat procedure with remaining nuts.
  8. 8
    Heat all the coated nuts, uncovered on Full power 5 minutes or until syrup begins to harden slightly.
  9. 9
    Transfer nuts to greased wax paper to allow to cool and harden.

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