Spiced Peach Lassi

Name: Spiced Peach Lassi
Ingredients: 1 1/2 lb ripe peaches (about 5 medium) quartered and pitted (4 cups); 2 cups lowfat buttermilk, chilled; 1 cup ice cubes; 1/4 cup sugar, plus more to taste; 1/4 teaspoon ground cardamom; 1/8 teaspoon ground cumin; 1/8 teaspoon salt; 1/2 cup peach liqueur (optional); 2 tablespoons shelled unsalted pistachios, coarsely chopped

9 ingredients

1 steps

Ingredients

1 1/2 lb ripe peaches (about 5 medium) quartered and pitted (4 cups)
2 cups lowfat buttermilk, chilled
1 cup ice cubes
1/4 cup sugar, plus more to taste
1/4 teaspoon ground cardamom
1/8 teaspoon ground cumin
1/8 teaspoon salt
1/2 cup peach liqueur (optional)
2 tablespoons shelled unsalted pistachios, coarsely chopped

Directions

1

In a blender, puree peaches, buttermilk, ice cubes, sugar, cardamom, cumin, salt and liqueur, if desired, until smooth and frothy. Add sugar to taste. Divide among 4 glasses and top with pistachios. Serve immediately.