Spiced Peanuts

Name: Spiced Peanuts
Ingredients: 1 jar (16 ounces) unsalted dry roasted peanuts; 2 tablespoons canola oil; 2 tablespoons sugar; 1-1/2 teaspoons ground cumin; 1 teaspoon salt; 1/2 teaspoon cayenne pepper; 1/2 teaspoon garlic powder

7 ingredients

3 steps

Ingredients

1 jar (16 ounces) unsalted dry roasted peanuts
2 tablespoons canola oil
2 tablespoons sugar
1-1/2 teaspoons ground cumin
1 teaspoon salt
1/2 teaspoon cayenne pepper
1/2 teaspoon garlic powder

Directions

1

Place peanuts in a small bowl; drizzle with oil and toss to coat. Combine sugar and seasonings; sprinkle over nuts and toss to coat.
2

Transfer to an ungreased 15x10x1-in. baking pan. Bake at 300° for 20-25 minutes or until lightly browned, stirring occasionally.
3

Spread on waxed paper to cool. Store in an airtight container.