Spiced Pecan Bars

7 ingredients
13 steps

Ingredients

  • 1 (18 1/4 ounce) box spice cake mix
  • 12 cup margarine, softened
  • 4 brown eggs
  • 1 teaspoon vanilla extract
  • 1 12 cups dark corn syrup
  • 12 cup brown sugar, packed
  • 1 cup pecans, chopped

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Grease a 9X13 pan.
  3. 3
    Reserve 2/3 cups cake mix and set aside.
  4. 4
    Mix remaining cake mix, margarine and 1 egg.
  5. 5
    Put in prepared pan.
  6. 6
    Bake for 15-20 minutes until golden brown.
  7. 7
    Beat together 3 eggs, vanilla, reserved cake mix, corn syrup and brown sugar.
  8. 8
    Pour over baked cake in pan.
  9. 9
    Sprinkle pecan pieces on top.
  10. 10
    Bake for 30 -35 minutes.
  11. 11
    Cool on wire rack for 20 minutes.
  12. 12
    Cut into squares.
  13. 13
    May be served with vanilla ice cream.

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