Spiced Pecan Crust

5 ingredients
3 steps

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup finely chopped pecans
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup margarine, melted

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    In a medium bowl, mix together flour, pecans, sugar and cinnamon. Stir in margarine until well blended. Pat mixture into a lightly greased 9 inch pie pan.
  3. 3
    Bake for 8 to 10 minutes in the preheated oven.

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