Spiced Pecans

6 ingredients
9 steps

Ingredients

  • 1 egg white
  • 1 tsp. cold water
  • pecan halves
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt

Directions

  1. 1
    Combine egg white in cold water.
  2. 2
    Beat until frothy (not stiff).
  3. 3
    Add pecan halves.
  4. 4
    Mix until coated.
  5. 5
    Mix 1/2 cup sugar, cinnamon and salt.
  6. 6
    Add nuts; mix thoroughly.
  7. 7
    Place on buttered 15 x 10-inch jelly roll pan.
  8. 8
    Bake in a 225° oven for 1 hour.
  9. 9
    Stir every 15 minutes.

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