Spiced Pecans

5 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/4 c. water
  • 1 tsp. cinnamon
  • 1/4 tsp. each cloves, nutmeg and allspice
  • 2 c. pecan halves*

Directions

  1. 1
    Combine sugar, spices and water in saucepan.
  2. 2
    Bring to a boil. Remove from heat.
  3. 3
    Stir in pecans.
  4. 4
    When starts to thicken, dump onto wax paper and separate.
  5. 5
    Store in covered container.

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