Spiced Pecans

7 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 tsp. salt
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ground cloves
  • 2 tsp. cinnamon
  • 1/2 c. water
  • 1/2 lb. pecans

Directions

  1. 1
    Combine all ingredients except the pecans and cook to a soft ball stage, stirring constantly.
  2. 2
    Remove from heat and add the pecans; stir until they are evenly coated.
  3. 3
    Pour out onto waxed paper and cool.
  4. 4
    When cool, separate into pieces.

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