Spiced Pecans

6 ingredients
7 steps

Ingredients

  • 2 cups pecan halves
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon cayenne pepper
  • 2 tablespoons sugar
  • 3/4 teaspoon salt

Directions

  1. 1
    Preheat oven to 325 degrees Fahrenheit.
  2. 2
    Place the pecans in a medium bowl.
  3. 3
    Add the melted butter, cinnamon, cayenne pepper,sugar and salt.
  4. 4
    Stir to coat pecans.
  5. 5
    Transfer pecans to a baking pan.
  6. 6
    Bake until the nuts are toasted, stirring occasionally, for about 20 minutes.
  7. 7
    Serve warm or at room temperture.

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