Raspberry Pops

3 ingredients
1 steps

Ingredients

  • 1 1/2 cup fresh raspberries
  • 1 cup raspberry juice drink (such as Welch's)
  • 2 tablespoons light corn syrup (or creme de cassis)

Directions

  1. 1
    Combine the raspberries, the juice drink, and the corn syrup in a blender and process until smooth. Add 1 or 2 raspberries to the pop molds or 3-ounce paper cups. Fold an additional cup of raspberries into the blended mixture and spoon into the molds or cups. Cover and freeze until firm.

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