Spiced Pecans

6 ingredients
7 steps

Ingredients

  • 1 egg white
  • 1 tsp cold water
  • 4 cup (about 1#) pecan halves
  • 1/2 cup sugar
  • 1/4 tsp salt
  • 1/2 tsp ground cinnamon

Directions

  1. 1
    In bowl, beat egg white slightly.
  2. 2
    Add water, beat until frothy, but not stiff.
  3. 3
    Add pecans, stir until well coated.
  4. 4
    Combine the sugar, cinnamon, and salt.
  5. 5
    Sprinkle over pecans, toss to mix.
  6. 6
    Spread in a greased 15 x 10 x 1 baking pan.
  7. 7
    Bake at 250F for 1 hour, stirring occasionally.

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