Spiced Pecans

8 ingredients
5 steps

Ingredients

  • 5 or 6 c. shelled pecans
  • 1 egg white
  • 1/2 tsp. salt
  • 1 tsp. water
  • 1/2 c. granulated sugar
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ginger

Directions

  1. 1
    Beat egg whites with water until foamy.
  2. 2
    Add nuts and stir well, until all are coated.
  3. 3
    Mix spices and salt with sugar; pour over sticky nuts, stirring until all are well coated.
  4. 4
    Spread on cookie sheet that has been sprayed with a cooking spray.
  5. 5
    Bake 1 hour in 225° oven, stirring every 15 minutes.

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