Spiced Pita Chips
5 ingredients
1 steps
Ingredients
- 4 pitas
- 3 tablespoons olive oil
- 2 teaspoons paprika
- 1 teaspoon dried oregano
- 1/2 teaspoon kosher salt
Directions
-
1Heat broiler. Split the pitas to make 8 rounds. Brush them with the olive oil. Sprinkle with the paprika, oregano, and salt. Slice into triangles. Arrange on 2 baking sheets and broil until crisp, about 2 minutes.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Paprika Süß
Csipós
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Smoked seasoning, spanish paprika sea salt
E NOVA 4
whooe wheat pitas
no name
Mini pitas
Aladdin
B NOVA 3
WHITE PITAS
compliments
B
More Recipes to Try
Wakame Soup with the Soaking Liquid of Dried Maitake
8 ingredients
Mah Mah's Wonton Recipe
7 ingredients
Super-Easy Slow-Cooker Pulled Pork Sandwiches
10 ingredients
Salad Composee
16 ingredients
Herbed Chicken Pate
13 ingredients
Lemon Meringue Pie
10 ingredients
Lemon Berry Cooler & Cookies
4 ingredients
Apple-Cheese Bites
2 ingredients
Cheese ball
4 ingredients
Chocolate Dipped Cookies
14 ingredients
Black Bean Cakes With Chipotle Cream
17 ingredients
Chicken and Corn Soup
8 ingredients