Spiced Rum Pineapple Upside Down Cake

7 ingredients
1 steps

Ingredients

  • 1 (18 1/4 ounce) box betty crocker supermoist French vanilla cake mix
  • 1/2 cup butter
  • 1 cup brown sugar
  • 1/2 cup Meyer's dark rum
  • 1 (20 ounce) can crushed pineapple in juice, juices reserved
  • 1/3 cup vegetable oil
  • 3 eggs

Directions

  1. 1
    ["Preheat oven to 350 degrees. You can use either a 13X9 pan or two 9\" cake pans for this

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