Spiced Shrimp Pape'

7 ingredients
4 steps

Ingredients

  • 3 lb. shrimp (21 to 25 count)
  • 3 Tbsp. thyme
  • 3 Tbsp. rosemary
  • 1 c. white vinegar
  • 3 Tbsp. marjoram
  • 3 Tbsp. tarragon
  • liberal amount of hot crab spice (preferably Old Bay or Wye River brands)

Directions

  1. 1
    Combine spices and mix with shrimp.
  2. 2
    Add several bay leaves. Steam over vinegar and water or beer.
  3. 3
    (Steaming only takes a couple of minutes.)
  4. 4
    Do not overcook.

Products Matching These Ingredients

Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

Shell-on shrimp

A NOVA 3

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Raw Shrimp

Maxfield

B

White granulated sugar

E

All natural* rosemary turkey breast with natural* gouda cheese & toasted rounds *minimally processed, no artificial ingredents

E NOVA 4

Rosemary olive oil flavored popcorn

D NOVA 4

Rosemary & olive oil weav-its crackers

C NOVA 4

Shallot thyme finishing butter, shallot thyme

E NOVA 3

Rosemary & thyme potatoes gratin

D NOVA 4

More Recipes to Try

Black Bean and Corn Salad

13 ingredients

Ice Box Cookies

8 ingredients

Candied Sweet Potatoes

4 ingredients

Herb Hamburgers

4 ingredients

Chicken Panini with Roasted Peppers

6 ingredients

Escabeche of Mushrooms with Polenta

15 ingredients

Invert Sugar

3 ingredients

Sherried Barley Soup

12 ingredients

Microwave Meatloaf

10 ingredients

Kabocha Squash Pie with Spiced Crust

20 ingredients

Individal Dairy Free Pavlovas

8 ingredients

Mom's Marinated Cucumbers

8 ingredients