Spiced Tomato Soup

8 ingredients
2 steps

Ingredients

  • 2 tablespoons olive oil
  • 1/4 cup minced onion
  • 1 teaspoon ground cumin
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • 1 (10.75 ounce) can condensed tomato soup
  • 1 (13.5 ounce) can light coconut milk
  • 1 (14.5 ounce) can diced tomatoes

Directions

  1. 1
    Heat olive oil in a saucepan over medium heat. Cook and stir onion in the hot oil until softened, about 5 minutes. Stir in cumin, ginger, and cinnamon and cook until fragrant, about 30 seconds.
  2. 2
    Stir tomato soup, coconut milk, and diced tomatoes into the onion mixture and cook until soup is heated through, about 10 minutes.

Products Matching These Ingredients

More Recipes to Try