Spiced Wassail
9 ingredients
5 steps
Ingredients
- 6 inches cinnamon sticks
- 40 whole cloves
- 1 teaspoon whole allspice
- 6 cups apple cider
- 2 cups cranberry juice
- 1/4 cup granulated sugar
- 1 teaspoon orange bitters
- 3 medium oranges
- 2 tablespoons rum extract
Directions
-
1Break the cinnamon stick into pieces, &--along with the whole cloves & whole allspice--tie the cinnamon pieces in a cheesecloth bag.
-
2Cut each orange in half.
-
3In a large covered saucepan, combine the cider, cranberry juice, sugar & orange bitters.
-
4Add the spice bag, oranges & rum extract, & simmer, covered, for 10 minutes.
-
5Remove spices & pour into a warm serving bowl, leaving the oranges to float on top.
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