Spiced Wine

5 ingredients
6 steps

Ingredients

  • 1 (52 oz.) bottle Welch's grape juice (use either white or red)
  • 2 tsp. ground cloves
  • 1 tsp. allspice
  • 6 whole cinnamon sticks
  • 1 (52 oz.) bottle sweet or medium sweet white sauce

Directions

  1. 1
    Bring to a boil all ingredients except wine; let simmer 45 minutes.
  2. 2
    Add wine.
  3. 3
    Simmer 30 to 45 minutes.
  4. 4
    Let spices settle to bottom.
  5. 5
    Serve hot in mug.
  6. 6
    May garnish with wedge of lemon or orange.

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