Spicy Beef Pitas

Name: Spicy Beef Pitas
Ingredients: 1 cup plain Greek yogurt; 3 garlic cloves, finely chopped; 1 tablespoon olive oil; 1 red bell pepper, chopped; 1/2 onion, chopped; 1 1/2 teaspoons habanero peppers, finely chopped; 1 teaspoon ground cumin; 1 lb ground beef; 4 pita bread; salt and pepper, to taste

10 ingredients

7 steps

Ingredients

1 cup plain Greek yogurt
3 garlic cloves, finely chopped
1 tablespoon olive oil
1 red bell pepper, chopped
1/2 onion, chopped
1 1/2 teaspoons habanero peppers, finely chopped
1 teaspoon ground cumin
1 lb ground beef
4 pita bread
salt and pepper, to taste

Directions

1

preheat oven to 500 degrees.
2

In a small bowl, combine the yogurt and 2 garlic cloves and season with salt and pepper.
3

In a large skillet, heat the olive oil over medium heat. Add the bell pepper and onion and cook, stirring occasionally, until softened, about 5 minutes.
4

Stir in the remaining garlic, the chile and cumin and cook for 30 seconds.
5

Add the beef and cook, breaking up with a spoon, until no longer pink, about 5 minutes and season with salt and pepper.
6

Place pitas on a baking sheet and bake for apx 5 minutes until a little brown.
7

Top with ground beef mixture and serve with garlic yogurt.