Spicy Beef Stew
16 ingredients
4 steps
Ingredients
- 2 lb. stew beef
- 3 Tbsp. flour
- 2 Tbsp. butter
- 1 tsp. salt
- 1 tsp. pepper
- 1 tsp. paprika
- 1/2 tsp. chili powder
- 1 (16 oz.) can tomatoes
- 1 c. water
- 1/2 tsp. garlic powder
- 1 medium onion, chopped
- 1 Tbsp. chili powder
- 1 tsp. cloves
- 3 large potatoes, cut up
- 2 carrots, chopped
- 1 tsp. salt
Directions
-
1In pan, melt butter.
-
2Coat beef with mixture of flour, salt, pepper, paprika and chili powder.
-
3Cook in butter until browned. Pour into crock-pot and add remaining ingredients.
-
4Cook on high for 6 to 8 hours, until meat and vegetables are tender.
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